Wagyu Heiligenberg Chuck-Eye (TK) kalb Fat cap ensures optimal juiciness

Fat cap ensures optimal juiciness and an additional layer of flavor

species-appropriate rearing for intense aroma and characteristic butteriness

Butcher-quality from our own production

Edler Wagyu-Braten – saftig

Wagyu Heiligenberg Chuck-Eye (TK) kalb Fat cap ensures optimal juicinessWagyu Heiligenberg our partner for exclusive fullblood Wagyu Chuck Eye Slow, species appropriate rearing for exceptional tenderness and intense aroma Sustainable animal husbandry with a consistent focus on animal welfare and the highest quality High proportion of fine intramuscular fat with increased omega content Highly marbled Wagyu Chuck Eye with even fat marbling for maximum juiciness Succulent, tender, buttery texture with pronounced depth of