2019 Pascal Agrapart L'Avizoise Blanc de Blancs Grand Cru Extra Brut Millesime, Champagne, France Cantina D'Arcy A biodynamic blend of 90%

A biodynamic blend of 90% Chardonnay (Morillon) and 10% Sauvignon Blanc from the lower slopes of Werlitsch’s Opok-rich vineyards in Südsteiermark

the wine is placed in vat for a month and is bottled at the estate

so Philip has created a persona

Raised in neutral French oak barrels for 7 months

2019 Pascal Agrapart L'Avizoise Blanc de Blancs Grand Cru Extra Brut Millesime, Champagne, France Cantina D'Arcy A biodynamic blend of 90%This is 100% Chardonnay from two old vine lieux dits in AvizeRobarts and Gros Yeuxwhere deeper bands of clay over pure chalk give breadth without losing the Cte des Blancs mineral line. The 2019 base was fermented and raised about a year in oak (no fining or filtration), then matured long on lees in bottle before late disgorgement in 2025. It is finished Extra Brut at roughly 3 g L, delivering a concentrated yet stone cut profile