Castellare, Toscana IGT, I Sodi di S. Niccolo 2014 Zinfandel tomato leaf and balsamic notes

tomato leaf and balsamic notes

as well as delestage conducted twice at midalcoholic fermentation

Michael Schmelzer and family purchased the estate in 2003 and have been making beautiful Sangiovese-based wines and olive oil ever since

figs and other perfectly matured black fruits

Castellare, Toscana IGT, I Sodi di S. Niccolo 2014 Zinfandel tomato leaf and balsamic notes94 CellarTracker As every year, for me one of the best Chianti Classico along with Felsinas Colonia, also the I Sodi di San Niccolo is labelled as IGT and is known as a Supertuscan in cause of the regulations in the 70s. Nevertheless from todays point of view its a very traditional wine and very near to the gran selezione parameters. If the QPR is important for you, this wine is one of the top products from the Chianti Classico area year by year. The