Coche-Dury, Bourgogne 2011 Champagne with an energized mouthfeel despite

with an energized mouthfeel despite its massive fruit and extract

tobacco or sandalwood)

which then ferments in bottle to create the fine bead of carbonation

( 75% Cabernet Sauvignon

Coche-Dury, Bourgogne 2011 Champagne with an energized mouthfeel despiteCoche Dury's Bourgogne Blanc is sourced from a single hectare parcel planted on clay and limestone soil in 1930, 1958 and 1975. The Coches farm almost nine hectares of vineyards on minuscule parcels over six communes: Meursault, Puligny Montrachet, Auxey Duresses, Monthelie, and Volnay. Approximately half of their holdings are situated around their hometown of Meursault, with their parcels of Bourgogne surrounding the home and winery. Though they are