2023 Saisons Bourgogne Aligote, Burgundy, France An Approach to Relaxation To taste spirits fully

To taste spirits fully

The wine rests in tank for six months before it is bottled

While other producers make their 5-year-old wines by the estufa method (avoiding the expense of barrel aging)

Sourced from multiple lieu-dits across Nuits-Saint-Georges

2023 Saisons Bourgogne Aligote, Burgundy, France An Approach to Relaxation To taste spirits fullyVine Age: Average of 40 years (as of 2023) Terroir: Ig, Maconnais, at the base of the slope, silt soil. Viticulture: Purchased grapes, organic. Vinification: Pressed with a pneumatic press, ambient yeast fermentation, aged for 12 months on the lees in used barrels, racked and aged for an additional 6 months in stainless steel, no fining or filtration, minimal SO2 added before bottling.