Burgundy Terroir with Brenna Quigley option:Adult, 21+ All work is done very

All work is done very much by the Marinos' own hands

This monopole parcel sits in Comblanchien on clay-limestone soils

with zero SO2 (which is a key factor to the whole Litrona wine project

1-2-week fermentation in stainless steel vat with punch-downs and pump-overs

Burgundy Terroir with Brenna Quigley option:Adult, 21+ All work is done veryBrenna Quigley is one of those special people: a geologist by trade and wine lover by spirit. Her renowned podcast, Roadside Terroir, has taken us to some of the worlds greatest terroirs, translating geology into what ends up in your glass. And importantly, her work is embraced by enthusiasts and industry peers alike. We'll sit down with Brenna and explore a range of Burgundy terroirs, learning how to use the power of geology to expand our palates